Dry it, you will like it! A comprehensive class on dehydrated raw foods.

Yes, we are teaching a

Dehydrated Foods Class
Wednesday, April 11th, 7 – 9.30pm,
Wise Cicada Cafe, 23 Crowhurst Street, Newmarket
Auckland, New Zealand

Join us and come along!

The investment is $60/person including all samples (I’m working on them :-)) and a comprehensive recipe booklet.

Selection of Dehydrated Raw Foods

Our menu for the night will include a basic flaxseed cracker recipe, breakfast granola and a lovely raw porridge, spiced nuts and seeds (great savoury snacks this time!), pizza crusts, wraps and an idea for trail bars. And what do you do with all that pulp from making almond milk??? Precisely! We’ll deal with that one too 😉

If you have a dehydrator and you want to use it more come along!

If you are thinking of getting one come along too! René will share some advice on what to look for in a good dehydrator.

Either way, you will come out of this class with more confidence and knowledge around dehydrated raw foods.

Spaces are limited to 20 people and bookings are essential.
Book your space today!

You can contact us directly to book your place, either by clicking here and leaving us a note or by ringing René directly on 0275551622.

We are looking forward to having some good fun together!

Happy Easter,

René

🙂

PS: More classes are coming up. Please see our Teaching page!

One thought on “Dry it, you will like it! A comprehensive class on dehydrated raw foods.

  1. Here a lovely feedback from Laurinda of: http://www.veganwellbeing.net
    – who attended our fun class last night: “Rene’s clases are conducted in a relaxed, fun and very informative manner. He goes into great detail about preparation, techniques and alternative ingredients. I will certainly keep an eye on upcoming classes.”
    Laurinda Erasmus, Author
    Quinoa Publishing

    Like

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